A few posts back I wrote about the OB People's Coop and how I was disapointed that they do not take much of a stance with Food Miles. I was really pleased therefore when receiving this month's newsletter to find that they included prominently on thier front page an article showing the connection between food and oil- the link to carbon emissions was not exactly spelled out- but it should be clear enough to most people.
I congratulate the co-op in this effort and I hope it encourages lots of San Diegos to take seriously the task of buying locally grown food.
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