Wednesday, October 24, 2007
Prepared Whole Foods
One of the great things about our location our fortunate proximity to both Trader Joe's and Whole Foods--each under a mile from our apartment. I was afraid that moving to the East coast would make me lose these two mainstays of my grocery shopping, but fortunately their massive success on the West Coast has allowed them to start populating neighborhoods over here.
Currently, Whole Foods is a place I reserve chiefly as a supplementary store for products I simply can't find anywhere else. Favorites such as free range eggs, Quorn, Halloumi cheese and Paneer simply aren't available elsewhere from what I've found. Whenever I wander through the store full of fresh organic vegetables, mammoth-sized prawns and delicious cheeses from around the world, I dream of someday being well-off enough to shop here. Not that it stops everyone, I've heard some peers refer to the store as "Whole Paycheck" as they succumb to the sights and smells of the store even with their modest income.
One part of the store that I've never tried out too much is the prepared food area. I have heard good reviews about it from friends so I decided to give it a try. In classic Vegemeatarian fashion, Kym went straight for the enormous salad bar while I dived into the international cuisine section with an array of meat dishes. Since you pay by the weight, I decided to forgo most of the starch-based dishes and try small amounts of several of the different meats. Kym is often disappointed with salads she gets outside of the home, but the wide selection at Whole Foods allowed her to create a more than satisfying concoction. I was very happy with all the different tastes I was able to assemble as well and it was even pretty healthy in terms of high protein and low carb.
As always seems to be the case at Whole Foods, the one downside was when we came to the register. Both of ours were approximately $12 each which is quite a bit to pay considering you you are serving yourself buffet-style and the ambiance is a grocery store. Still, a very delicious meal which I hope to do again sometime soon!
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