Tuesday, January 19, 2010

The Vegan Project day 1


I've planned out my dinners, mapped out my lunches....and I have no idea what to eat for breakfast!!! I am an egg person through and through. I have one almost every morning, and I'm feeling a little lost now. I refuse to make something odd like a tofu scramble, so now I am stuck. I thought about oatmeal, and I probably will give it a go eventually, but the thought of it without any butter, cream, or milk is not enticing me at the moment. As of now, I'm looking at toast with jam, a piece of fruit, and some tea. I guess that's not too bad.

Hey, vegans out there- what do you eat for breakfast? I'm fascinated by this topic now. Do you even eat breakfast foods, or do you just eat your dinner leftovers? I did find this resource here. I can't say that I have craved sweet potatoes for breakfast ever. I think I am going to try that "banana boat" idea for a snack, though.

Ok...deep breath....focus on what I can eat, not what I can't. Peanut butter, fruit, smoothies, potato hash. I did buy soy milk so that I could make vegan pancakes. I must get on with it, though. Eating vegan is time consuming!


ps. I just realized that photo I posted is an add for an anti-nausea drug for pregnancy morning sickness. Scary...

1 comment:

Christie said...

i was wondering what the add was for :) I LOVE agave necter. I put it in my coffee and on my cereal and my mom drizzles it on bananas. Good luck with the breakfast thing!